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Our gluten free almond cookie crust is topped with a tart lemon vodka cheesecake filling and baked to creamy perfection. Then we add whipped cream and shaved white chocolate curls to make the perfect dessert! This cake is made in a bakery that also uses ingredients that contain gluten. If you are very sensitive to gluten, we would advise against purchasing this cake. Serves 6-8 people. Serve it refreshingly cold: Take off the wrapper and set it on your kitchen counter. Thaw and serve. Shelf l.
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