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This cast iron braiser, with a wide base and shallow sides, is perfect for browning and braising meats.What it does: The vintage-looking handles offers easy maneuvering even while wearing oven mitts. Domed lid accommodates big pieces of meat. Enameled cast iron is easy to clean and doesn't require seasoning.Additional features: The textured black matte enamel interior ensures exceptional browning.Compatible heat sources: All stovetops, including gas, electric, glass, ceramic, induction and halogen; oven safe up to 500°F.Includes: Braiser and lid.Sizing information: 14.99 lb.; 16.14"L x 15.67"W x 6.81"H; holds 3.5 quarts. Enameled cast iron Dishwasher safe; hand wash recommended Made in France
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